Crockpot Corn Chowder: Place 4 potatoes (peeled and diced), 1 can of cream corn, 1 can of whole kernel corn, 2 c. of chicken broth, 8 oz. of diced ham, & 1 c. diced onion in crockpot. Cook on low 7-8 hours. Mash the contents to the desired consistency and then add 1/4 c. butter & 2 c. cream. Cook for an additional 30 minutes.
Seventy Crock Pot Soup Recipes: Slow Cooker Soup, Stew, and Chowder Ideas & Inspiration - bystephanielynn
Quick Summer Fruit Salad - 1 pkg vanilla instant pudding, 1 can pineapple, 1 lb. strawberries, 1 cup blueberries, 3 bananas, sliced. In a bowl combine the pudding mix and canned pineapple with the juice. Stir until well blended and all the pudding mixture has dissolved. Fold in the rest. It's amazing!