Bed and Breakfast yummies..
Crescent roll breakfast casserole! It's amazing!! - Click image to find more popular food & drink Pinterest pins
Apple Pie Pancakes with Vanilla Maple Syrup - Just as good as apple pie but healthier & way less work!
Averie Cooks » Apple Pie Pancakes with Vanilla Maple Syrup
Sausage and two kinds of cheese turn crescent dough into a rich and tasty appetizer.
THIS recipe I have been making forEVER, it came from my Mom. It's perfect to make when you have houseguests or away vacation in the mountains or at the beach. I share it all the time and here it is on Food Network. I use milk instead of hald-and-half and sometimes sub wheat bread from Trader Joe's. Breakfast Sausage Casserole from FoodNetwork.com
Breakfast Sausage Casserole from FoodNetwork.com
Banana based pancake recipe. No flour, no sugar, no oil...just 3 healthy ingredients! 65 calories!
Olive, Bacon and Cheese Bread Are you looking for a quick lunch fix when you are at work, or would you prefer a good slice of comforting food with a cup of coffee in front of your favorite TV serie? Serve this bacon and cheese bread as an appetizer or for a quick lunch on the go.
Sausage and Cheese Turnovers
Apple Cinnamon Pull-Apart Bread - apples,cinnamon,pecans baked up into sweet dough.
"Crock Pot Zuppa Toscana" You can make this in a crock pot!! 1 lb. Italian sausage 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices 1 large onion , chopped 1/4 c. bacon bit (optional) 2 garlic cloves , minced 2 c. kale or 2 c. swiss chard , chopped 16 oz. cans chicken broth 1 quart water 1 c. heavy whipping cream
"Crock Pot Zuppa Toscana" 1 lb. Italian sausage 2 large russet baking potatoes , sliced in half, and then in 1/4 inch slices 1 large onion , chopped 1/4 c. bacon bit (optional) 2 garlic cloves , minced 2 c. kale or 2 c. swiss chard , chopped 16 oz. cans chicken broth 1 quart water 1 c. heavy whipping cream
Sausage and Cheese Crescent Squares--using my FAV ingredient again....crescents! My daughter had these this weekend at her cousin's home and said they were delicious!
Crescent rolls on the bottom of a sprayed pan, then sausage crumbles, 2 cups of mozzarella cheese, then whip 6 eggs and 1 cup of milk together pour over the top and bake on 425* for 20 minutes. Season with salt and pepper over the top.
Cinnamon Bread - the bread machine version
My Mother’s Peasant Bread: The Best Easiest Bread You Will Ever Make | alexandra's kitchen