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Chocolate Peanut Butter Fudge that melts in your mouth. The best part? It's made from wholesome ingredients and no processed sugars.

Mississippi Mud Pie - Oreo crust, chocolate cake, chocolate mousse and whipped cream = chocolate layered decadence!

HOLY COW. Crockpot Corn Chowder 4 potatoes (peeled and diced) 1 Can of cream corn 1 Can of whole kernel corn 2 Cups of chicken broth 8 Ounces of diced ham 1 Cups of diced onions 1/4 Cups of butter 2 Cups of half and half Place potatoes, both cans of corn, chicken broth, ham, and onions into the slow cooker. Cook on low for 7-8 hours. Mash the mixture to your desired consistency and then add the butter and half and half. Cook for an additional 30 minutes on high, and you are set.

Kids r crazy for these! Cake Mix Cookie Bars. Yellow cake mix box, instant vanilla pudding, chocolate chips...mix...bake 20-30 minutes

Chocolate Chewy Cookies Chocolate Chewy Cookies at Torrance Bakery in Torrance, CA 1341 El Prado Avenue Torrance, CA

Glazed Cinnamon Scones -- these are the BEST! If you like scones, this is a MUST-TRY recipe!

★★★★★ Never buy frozen burritos again! You can make these Bean & Cheese Burritos in less than 15 minutes and they cost less than $0.30 each!

Bisquick, sour cream, 7up and butter!.... These are excellent!!!! So easy and soooo good! Will be making these from now on! Recipe is hard to get to. here it is: 7 Up Biscuits 4 cups Bisquick 1 cup sour cream 1 cup 7-up 1/2 cup melted butter mix bisque, sour cream and 7 up. melt butter in pan, and put shaped biscuits in, then Bake at 425 until golden

Ingredients: 1 pound of ground beef or turkey 8 oz. of Velveeta 2% 4-5 slices of cooked bacon (turkey or beef); crumbled 1/2 yellow onion, diced pizza dough (store bought or see my recipe for Whole Wheat Pizza Dough; my recipe makes a double batch, so you could use half of the dough for this recipe and then save the other dough for a pizza later in the week)

Easy Eclairs - Delicious! Pinner says:This is one of the first recipes I learned how to bake when I was 13 or 14 yrs. old. I learned it from an Italian lady, who was the BEST cook on the block, and probably the neighborhood. This is VERY simple to make!