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28 Pins

How to Half a Recipe - Pinning this now to print and keep in my kitchen later!! This will be SO NICE when I need it!

How to Half a Recipe

How many cupcakes will your favorite cake recipe yield? Does it make enough batter for a bundt pan? Now, you’ll know!

Cake Pan Size Conversions Article -

Egg Substitutes in Baking

Clabber Girl - America's #1 Baking Powder

Healthy Baking Substitutes

Kitchen Tip-Olive Oil

Half a recipe

Have you tried any of these #healthy baking substitutions yet?!

I have needed this sooo many times!

Heavy Cream Substitute - NOT FOR WHIPPING

Have you ever been ready to bake a recipe, only to realize you’re out of eggs?

Cutting recipes in half measurement chart

Yardage Chart

Grandma's Applesauce Cake - I used 1 1/2 cups applesauce which replaced most of the oil. This cake is extra moist!!!

I've ALWAYS wanted a list of substitutions!! This is so interesting!

HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream....good to know!

Emergency Ingredient Substitutions for Baking

Need this inside my kitchen cabinet

80 healthy recipie substitutions, good to know

Oh no! Should I really know how to make Eagle Brand milk from SCRATCH?? ....... YES. 3/4 cup powdered milk 3/4 cup sugar 1/2 cup hot water Blend until smooth. This recipe equals one can of store bought condensed milk.

Serving sizes! so often forgotten

we were just talking about a few of these today, anyone ever tried a cocoa nib? I've looked for them but can't find them at our local supermarket