Your family will love these Zesty Fajita Bites! More slow cooker recipes here: www.bhg.com/...
Summer Slow Cooker Recipes
BLT Rollers – We’ve never met a BLT we didn’t like, and our tortilla version is no exception. All the elements of the classic, rolled and cut into bite-size pieces to share with your peeps.
BLT Rollers Recipe - Kraft Recipes
Southwest Avocado Bean Dip – Big flavor, smart choice. This healthy living appetizer recipe is easy and sure to be a crowd favorite.
Who doesn't love a good Crabmeat Beignet? Great as an appetizer...
Everyone's heard of stuffed mushrooms, but why not stuffed zucchini?
Greek Goddess Dip with Spring Vegetables – This easy appetizer recipe is a classic accompaniment to serve with your favorite spring vegetables.
Mini Spinach-Artichoke Frittatas – A favorite pairing –spinach and artichokes—gets whipped together into tasty bite-size frittatas. Make them ahead and reheat just before your guests arrive.
Tomato-Basil Queso Fundido – We put the “fun” in queso fundido by adding basil, garlic and cherry tomatoes to ooey-gooey melted cheese for big flavor. Serve with tortillas and let the party begin.
3 Bite Tacos with Guacamole Cream + Pico Read more - www.stylemepretty...
Pesto-Bruschetta Spread – This delicious appetizer spread is a cross between two perennial favorites: pesto and garlicky bruschetta.
Hot Parmesan-Artichoke Dip – There was a time when this amazing dip, in all its hot Parmesan and artichoke goodness, hadn’t been invented. Glad we don’t live in that time.
Salsa Dip Appetizer Bites – The best party appetizers aren't just tasty—they're easy to eat. These flaky phyllo shells filled with cheesy salsa dip get high scores on both counts.
Mediterranean Stuffed Mushrooms – Large fresh mushrooms are stuffed with sun-kissed Mediterranean ingredients, including basil, sun-dried tomatoes and olive oil.
10 Bacon-Wrapped Appetizers – Turn basic bites into sizzling snacks by wrapping them in Oscar Mayer bacon.
Mexican Monkey Bread – That can of refrigerated biscuits is hoping you'll use it to make this Mexican Monkey Bread—layered with butter, jalapeño peppers and two kinds of cheese.