Pumpkin Oatmeal DOUBLE Chocolate Chip Cookies It's impossible to eat just one!
Vanilla Cake w/Strawberry Cream Cheese Frosting.
Cream Cheese Cinnamon Monkey Bread - made with flaky buttermilk biscuits. O.M.G.
Carrot Cake Cheesecake - This looks good
Chocolate Chip Cream Cheese Cupcakes... these look so good, I'm drooling! I love that they don't even need icing (sometimes it's too much), and I'm DEFINITELY going to try these with just a boxed chocolate cake mix as the base. Remember: as the recipe states, mini chocolate chips are ESSENTIAL! I might toss a few into the chocolate batter as well ;)
Chocolate Cream Cheese Cupcakes....seriously the greatest cupcake ever! No need for frosting.
blueberry yogurt cookies: no butter or oil
No Bake Nutella Cheesecake.
Crock Pot Cinnamon Almonds: An easy recipe and gift.
Cream Cheese Danishes using Crescent Rolls!!
Nutella Brownies | Three Ingredients
Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.
How to make Starbuck's Passion Tea Lemonade! oh danger. but fabulous for my wallet.
PUMPKIN CHEESECAKE CREPES Ingredients For the Crepes: 3 eggs 1 cup milk 1 teaspoon vanilla extract 3/4 cup cornstarch 3 tablespoons sugar 3 tablespoons pumpkin puree Ingredients for the Cheesecake Filling: 8 oz. Cool Whip 1 lb. cream cheese, softened 2/3 c. sugar 1/2 tsp. salt 1 tbsp. lemon juice 2 tsp. vanilla extract Optional: caramel sundae sauce and pecans for topping
Your mouth died and went to heaven! Pumpkin Cheesecake crepes