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Easy Brown Sugar and Dijon Glazed Pork Loin - one of our most popular recipes ever, this delicious roast pork loin is barely a recipe at all! Two common ingredients can transform pork loin into something spectacular.

Slow Cooker Paprika Pork over Parmesan Polenta

pork tenderloin with dijon marsala sauce

Honey Butter Pork Tenderloin - 4 tbs butter 2 tbs honey 1 1/2 pounds pork tenderloin, trimmed 1/2 tsp Cajun seasoning 1/2 tsp black pepper 3/4 cup water Preheat oven to 375 degrees. In an ovenproof pot, heat butter and honey over medium heat until melted. Sprinkle pork tenderloin with Cajun seasoning and black pepper. Brown each side for 5 minutes. Place pot in oven and roast for 7 - 10 minutes. Transfer the pork to a plate covered with foil to rest. Add water to pan and stir over medium heat. Simmer until sauce is reduced to about 1/2 cup. Slice pork on the diagonal and drizzle sauce over top to serve.

Parmesan Sage Pork Chops