Avocado Chicken Salad: 2 or 3 boneless, skinless chicken breasts,1 avocado,1/4 chopped onion, juice of 1/2 a lime, 2 Tbsp cilantro,salt and pepper, to taste. Cook chicken breast until done, let cool, and then shred. Mix with all other ingredients.
Best slow cooker recipes from Skinny Mom!
1 3-5 lb. beef roast 1 can Dr. Pepper 1 C. water 2 dashes Worcestershire sauce salt pepper 3 cloves garlic Directions Place beef roast and ingredients in the crockpot. Cook for 7 hours on low. Serve warm with juices poured over the top..
Crock Pot Chicken & Dumplings ~ Made this today for supper. It was soo..good! Instead of using the bigger biscuits I used a can of the smaller biscuits and cut them into fours. It worked out perfect. I also added a bag of frozen mixed vegetables.
Buffalo Chicken Quesadilla 1 large tortilla 1 1/2 teaspoons butter 2 ounces cream cheese, softened 2 tablespoons bleu cheese crumbles (or more if you really like bleu cheese) 1/3 cup shredded chicken 2 to 3 tablespoons Frank’s hot sauce (or your favorite hot sauce) 1/2 cup shredded jack cheese