Melissa's Southern Style Kitchen: Garlic-Parmesan Cheese Pull Apart Bread
These little beauties are my most requested appetizer. From clients to family gatherings, I am asked to make these stuffed mushrooms a lot. I don't really mind though because these one bite appetizers are absolutely delicious. They are stuffed with cream cheese and bacon, after all. A match made in
garlic cheddar biscuits... yes please!
Marinade: 2 T beef stock or red wine 2 T balsamic vinegar 1 T Worcestershire sauce 1/4 cup olive oil 1/2 tsp. onion powder 1/2 tsp. garlic powder 1 tsp. steak seasoning (any brand, I used my homemade Montreal Steak Seasoning) 1/2 tsp. dried thyme 1/2 tsp. dried oregano black pepper to taste 2 bay leaves
beef kabobs with recipe for marinade
hashbrown and egg baskets! I added chopped onion and cheese to the hashbrowns; I also used only eggwhites and put them in a blender with some spinach which made them come out SUPER green; I also topped with some bacon and more cheese- might be a really fun "St. Patty's Day" breakfast :) They came out delicious
Idaho sunrise hash brown egg casseroles in muffin tins
So easy and cute! Square pretzels, Hugs and Valentine M&Ms. 200 degree oven for 3-4 minutes!
Fresh Strawberry Yogurt Cake - can't wait for strawberry season to get here!
Devilled Egg Chicks Use any recipe you like for the devilled egg filling. A couple pieces of olive and some carrot slivers, and you're good to go.
Chocolate Stout (Guiness) Cake