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freezing, drying and canning

pickled ginger colored with beet -- yum! from keke * photograph by kirra jamison

No. Way. Homemade mango fruit rollups - the only ingredient is mango. Puree, spread, bake 3-4 hours at 175 and done. by justataste #Mango #Fruit_Roll_Ups

Healthy Homemade Mango Fruit Roll-Ups Recipe | Just a Taste

justataste.com

Let me introduce you to the easiest salsa youve ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but its down right delicious. Unlike pico de gallo, its more like a salsa youd get in a Mexican restaurant served with chips before you get dinner. This

Crockpot Ranch Porkchops: Recipe submitted by Hillbilly Recipes package of boneless pork chops 1 can of Cream of Chicken soup 1 packet dry Ranch dressing mix In crockpot layer porkchops, add the cream of chuicken soup, then sprinkle dry Ranch dressing all over. Cover and cook on high for 4 hours OR Low for 6 hours.

Water bath canning guide -- everything you need to know to preserve fresh fruit!

DIY How to Dry Your Own Herbs

Spicy Kerala Mango Pickle - Indian style

Giardiniera (Italian Pickled Vegetables) | Tasty Kitchen: A Happy Recipe Community!

Homemade Salsa 5-6 Roma tomatoes, chopped 1 Small onion, chopped 1/2 Cup fresh cilantro, chopped 2 Serrano or Jalapeño chiles, seeded and minced 1 Clove garlic, minced 2 Tbsp. freshly squeezed lime juice Salt and peper to taste. Add everything together and let sit overnight for flavors to meld.

Bean Soup Mix. Recipe for bean mixture and spice mix to keep in your pantry to make hearty bean vegetable soup. All you add is the ham or the hock.

Woody herbs like rosemary and thyme work well with this project. I used both for my third salt. Clean and dry the herbs thoroughly, then r...

Ingredients (serves 1) 2 zuchinni 1tsp of olive oil 1/4 tsp of salt 1/4 – 1/2 tsp of garlic powder ground pepper (to taste)   Directions 1) slice 2 medium zuchinnis (about 1/2 pound each) thinly with a mandoline 2) toss the sliced zuchinni in a bowl with olive oil, salt and garlic powder 3) line the dehydrator screen with the zuchinni without teflexx sheets or parchment to allow them to dry better (a common problem with dehydrating the zuchinni seems to be getting then crispy dry) ...

How to Make Vinegar from scratch!

Canning cheese!

Yep!! Canning Cheese « Oklahoma Pastry Cloth

oklahomapastrycloth.com