Categories
Log in
There's more to see...
Sign up to see the rest of what's here!

The 'dosant' is a fried croissant, glazed in cinnamon sugar, filled with Chantilly cream and sprinkled with chocolate chips. (no recipe)

Baked Pumpkin Donuts - With their brilliant orange color, pleasingly moist texture, and delightful pumpkin flavor, these baked (not fried) doughnuts are the perfect on-the-go breakfast for a crisp autumn day

Beignets Recipe (Simple Comfort Food) for the day when I get my kitchen aid mixer

Fried Cinnamon, Sugar, and Nutmeg Banana Fritters Recipe

Costas French Market Doughnuts (Beignets)

Sea Salted Maple Pumpkin Doughnuts with a Cinnamon Cream Cheese Filling

Kids will love these spooky snacks for Halloween. Stick pretzel pieces and candy eyes on Pillsbury® Funfetti® Glazed Chocolate Lil’ Donuts. #lildonutspromo

Raspberry Cream Cheese Danish

Easy Biscuit Doughnuts - Cut biscuits into quarters, drop in 200 - 240° oil for a couple of minutes (flip halfway), cool sightly on paper towel, roll in sugar, brown sugar, powdered sugar, ENJOY

Cannoli Cream Puffs - Takes cream puffs in a different direction, with a classic cannoli filling. Enjoy them plain or try some of the variations suggested in the recipe. These are best right after they are made but will keep uncovered in the fridge for several hours.

Paula Dean's chocolate gravy recipe - delicious! 1/3 stick butter 2/3 cup sugar 2 tablespoons all-purpose flour 1/3 cup cocoa 2 cups whole milk Heat butter in a cast iron skillet over low heat. Mix in sugar, flour and cocoa. Slowly pour 1 cup of milk into the skillet and whisk well to remove lumps. Whisk in remaining milk, stirring constantly, until mixture is thick, being careful not to scorch. Serve hot over biscuits.

Snickerdoodle Poppers! These Cinnamony, puffy pillows are extra special! Why? ..well, they’re filled with thick Pastry Cream a.k.a Vanilla Pudding...

caramel cinnamon cream puffs. Holy delicious!