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Black Bean Burgers - 3 (16 ounce) cans black beans, rinsed and drained 1 1/2 cups uncooked regular oats 1 medium onion, chopped 2 jalapeno peppers, seeded and chopped finely 2 cloves garlic, minced 3/4 cup fresh cilantro, roughly chopped 1/4 cup applesauce 1 teaspoon salt 1/4 cup flour 1/4 cup cornmeal vegetable oil
Black Bean Burgers
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Pickled Jalapeños; going to try this with all the Jalapenos I have.
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veggie chilli in the slow cooker
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Edamame Hummus: Combine edamame (green soybeans) and 1/4 cup water in a small saucepan; bring to a boil. Reduce heat, and simmer 10 minutes. Drain. Combine soybeans, oil, juice, salt, garlic, and hot pepper sauce in a food processor; process until smooth. Add parsley, and process until blended. Serve with pita wedges.
edamame hummus; good to know, i have an entire bag at home waiting to be inhaled!
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No Bake Coconut Kefir Cheesecake
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Black Bean-Hemp Superfood Patties via Julie Morris