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Classroom ideas, a bit too themed for me but great concepts, this teacher puts in lots of effort for-school top-golf-courses....
birthday party bark Ingredients For the Lavender-Vanilla Bean Panna Cotta 6 tablespoons (90 ml) cold water 4-1/2 teaspoons (22 ml) unflavoured gelatin (such as Knox brand) 2 cups (500 ml) whipping cream (35% fat), or heavy cream 2 cups (500 ml) half-and-half (10.5-18% fat) 1 cup (200 grams) sugar (lavender sugar, if possible)
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