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High protein, low carb pancakes that are light, fluffy and delicious? The Fountain Avenue Kitchen

The Fountain Avenue Kitchen – Kathleen’s Cottage Pancakes

If you're at the store buying ingredients for Omelets, Fajitas, Salads, etc... see if they have a salad bar, the veggies are fresh, ALREADY chopped, and a lot cheaper!

How to make paper-thin sweet crepes from scratch in a regular frying pan. Step-by-step photos and instructions. |

Mix pancake mix as directed and add cooked sausage crumbles. Spray mini muffin tin with Pam and full with pancake batter. Sprinkle the extra sausage on top and bake at 350 for 13 minutes or until golden brown. Serve with butter and syrup.

OMG... Bacon Cinnamon Rolls

Belgian Yeast Waffles, or Bel-Gem Waffles (ferments in 1 hour instead of overnight)