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EASY HOMEMADE FLOUR TORTILLAS 3 cups flour 1 tsp. salt 1/3 cup vegetable oil 1 cup warm water Combine all the flour, salt, vegetable oil, and water until it forms a dough. Roll the dough into a big ball and take about an 1 to 2 inch pieces off. Pat the dough flat with your hands or take a rolling pin and roll into circles. Put the dough on a flat pan on the stove and let the sides cook until there are little brown specks on both sides like you would see on other tortillas. Love!

This is a Cookbook: Recipes For Real Life

Bacon & Cheese Quiche...just use a pre-made roll-out pie crust, then I whisk together about 5-7 eggs and 1-2 cups milk, and pour it into the pie crust. I add about 1-2 cups shredded cheese (my fav is a mexican blend), about 1/4 cup parmesan cheese, and 3-5 slices of crumbled bacon. Pop it into the oven at 350 degrees for 40-60 min, until a fork poked into the center comes out clean. ENJOY!!

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