Ingredients: 6-7 pieces of thawed chicken 2 cans of green beans 1 small bag of red potatoes 1 packet of dry Italian dressing 1 stick of melted butter Directions: Preheat oven to 350 degrees Quarter the potatoes, drain the green beans. Arrange food in 9x13 pan. Sprinkle Italian dressing over everything, then drizzle the melted butter over everything. Cover with aluminum foil. Bake for an hour. Then eat!
Stir together Cream Cheese, Shredded Cheese, and Taco Seasoning. Fold in the shredded meat, Divide the mix into the tortillas and roll up. Spray the tops with cooking spray and bake for 30 minutes at 350. (flip them at 15 minutes) Garnish with sour cream...and chives...and salsa...and more cheese :)
i Home Making | Grilled Cheeseburger Wraps
You will be amazed at how fast your family will down these, make sure you make enough!
Ultimate Chicken Fingers- Bisquick, parmesean, garlic powder, paprika salt. Mix those ingredients together, dunk chicken tenders in some egg and into the bisquick mixture and onto a cookie sheet. Spray with Pam and bake at 450 until crispy!