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Salad & Dressing Recipes

Homemade Cilantro Lime Ranch Dressing

Foodgator: Homemade Cilantro Lime Ranch Dressing

Deliciously Creamy Homemade Avocado Ranch Dressing! A flavorful and healthy dressing!

{Ella Claire}: Taco Salad Lettuce Wraps | Avocado Ranch Dressing

Light Creamy Taco Salad Dressing

Foodgator: Light Creamy Taco Salad Dressing

Texas Roadhouse Ranch

Spicy Avocado Dill Dressing- I make this avocado dressing whenever I can! You need to try this.

Spicy Avocado Dill Dressing | Paleo Grubs

Avocado dressing for tacos 1 large Hass avocado 1 Tablespoon + 2 teaspoons fresh lemon juice 1/2 cup greek yogurt 1 teaspoon hot sauce 1/4 extra virgin olive oil 2 garlic cloves 3/4 teaspoon salt

Zippys Macaroni Salad In Hawaii, everyone has their go-to place for macaroni or potato macaroni salad. Since so many people have been asking for this recipe, I was asked to post it. This recipe was provided to me by someone that used to work at Zippys in Hawaii and actually made the salad every day.

Zippy's Macaroni Salad

Sue's Taco Salad-OMG this was the best taco salad!!!! Made homemade ranch dressing and added some mexican spice rub to the dressing to spice it up a little bit. So good!!!

Killer Marinated Tomatoes - These are the most amazingly delicious tomatoes you’ll ever sink your teeth into. Be sure to serve them with big hunks of yummy bread to soak up all delicious marinade. You can substitute an equal amount of halved cherry tomatoes.

The BEST Ranch Dressing! 1 c. sour cream 1/2 c. buttermilk (add 1-1/2 tsp. vinegar to milk to equal 1/2 c. if you can't find real buttermilk) 1 TB. lemon juice 1 large garlic clove, minced 1 TB. dried parsley, or 3 TB. chopped fresh 1/2 tsp. onion powder 3/4 tsp. sea salt (or to taste) 1/2 tsp. black pepper 1/8-1/4 tsp. dried dill (to taste) or 1 tsp. fresh. If you like it thicker, add buttermilk in batches to other liquids

Deviled Egg Pasta Salad - This salad tastes JUST like a deviled egg - but a whole lot easier to make!

See Aimee Cook: Deviled Egg Pasta Salad

Paleo Bacon Avocado Salad 1 Avocado, cut into 2-inch chunks 4 Slices Uncured Apple-Smoked Bacon 1 Tomato, cut into 2-inch chunks 1 Cucumber, peeled and sliced 2 Tablespoon Fresh Cilantro, chopped 1 Tablespoon Olive Oil Salt & Pepper Heat the olive oil in a medium sized frying pan over medium heat. Add the bacon and grill, flipping every few minutes, until they are nice and crispy. Remove the bacon from the pan and reserve the drippings inside the pan