Fried Mozzarella-Pepperoni Sticks 12 pieces of string cheese 12 egg roll wrappers 36 slices of pepperoni Oil for frying Marinara sauce On wrapper, place three pieces of pepperoni as shown in the picture. Place string cheese on top. Fold corners over cheese. Fold bottom corner over cheese and pepperoni and keep rolling until cheese is tightly sealed. Moisten corners with water to seal. Repeat In a skillet, heat oil to 375o F. Fry for 30-60 seconds on each side until completely brown. Drain
1 small package Pillsbury sugar cookie dough, (1) 8 oz package cream cheese, softened; 1 lg container cool whip; 4 cups of fruit. Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350 degrees - cooking time will depend on what type of cookie you are making (6-7 minutes for small cookies, longer for one large cookie), do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in baggie, cut off tip, pipe frosting. Decorate w/ fruit.
Ice Cream in a Bag This is SOOO easy… and delicious! In a small Ziplock bag, put: 1/2 C. half and half (milk works too) 1 Tbps. sugar 1 tsp. vanilla Insert that bag into a larger, one gallon Ziplock filled with ice and salt. Shake the bag for five minutes. Kids love that part! Then, remove the smaller bag which should have turned into ice cream. I did this in elem school and have been looking every where for it!