Categories
Log in

Come on in! Join Pinterest today...it only takes like a second or so.

CRANBERRY JELLO SALAD 1 can jellied cranberry sauce 1 (3 oz.) box raspberry Jello 1 1/4 c. boiling water 1 sm. can crushed pineapple, drained 1/2 c. chopped walnuts Add boiling water to cranberry sauce and Jello. Stir well. Add crushed pineapple and stir. Nuts can be used to top Jello salad or mixed with pineapple. Chill for a few hours. This recipe can be doubled and put into a 9 x 13 inch dish.

Easter decor--too cute! I haven't taken the Christmas ornaments out of my glass Toms container. This will work with my clear mini-lights mixed with Easter grass!

ARTICHOKES WITH HERB BUTTER SAUCE *** Serve the artichokes with the butter sauce as a side dish recipe for two. If you're looking for an appetizer, try the variations with Curry Dip or Honey-Mustard.

If you've never made artichokes, try this easy side-dish recipe. Served with the homemade lemon-mayonnaise dip, it's sure to impress your guests.

Make this ham recipe your holiday showpiece. Orange marmalade and Dijon mustard team up for a glistening glaze that packs sweet mustardy goodness into every slice.

lemon asparagus - my contribution to easter dinner.

Simply Rich Cheddar Scalloped Potatoes Easy potato dish thats real comfort food! Simple and rich, made fresh at home with common pantry ingredients. Never buy a box of Betty Crockers Scalloped Potatoes again! Easy to halve the measurements to make a 4 serving size.

Crock Pot Ham. Would be great for the holidays! Cover the bottom of the crock with brown sugar. Place ham on top of the brown sugar and add pineapple tidbits with the juice. Sprinkle ham with more brown sugar. Cover and cook on low for 7-8 hours.