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// salt and vinegar kale mashed potatoes.

Strawberry Sparklers =) 10 ozs strawberries (frozen, thawed) 2 cups cranberry juice 750 mls champagne (chilled) 1.) Puree strawberries in a blender. 2.)Pour cranberry juice in a pitcher and stir in the strawberry puree and refrigerate until serving time. 3.) Pour in champagne and serve in stemmed glasses.

Lemon Quinoa Avocado Cilantro Chickpea Salad

Roasted tomato soup with grilled cheese croutons + 24 other soup recipes!