Chicken Pot Pies in Puff Pastry Shells from KatiesCucina.com
Martha Stewart's LIGHT Sesame Chicken -- The sticky sauce is simple yet flavorful and comes together quickly by whisking honey, soy sauce, garlic, ginger (my contribution) and sesame seeds together. It’s really just enough sauce to generously coat the chicken with very little extra. If you like a lot of sauce or would like some for your rice you can double it.
Lightened Up Sesame Chicken
Avocado Egg Salad: 4 hard-boiled eggs, 1 large avocado, 2T yogurt, 1t curry, and a pinch of pepper.
Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus
Toasted Sesame Ginger Salmon 1 1/2 pounds raw salmon 1/4 cup olive oil 2 tablespoons toasted sesame oil 2 tablespoons rice vinegar 2 tablespoons brown sugar 2 tablespoon soy sauce 2 garlic cloves, grated 1 tablespoons freshly grated ginger 1-2 tablespoons toasted sesame seeds 4 green onions, sliced Marinade in zip lock 30 min in ref--then broil on rack 10 min
"Greek Dressing So Good You Could Drink It Straight" - 1 cup olive oil, 1 cup red wine vinegar, 2 1/2 tsp. garlic powder, 2 1/2 tsp. dried oregano, 2 1/2 tsp. dried basil, 2 tsp. pepper, 2 tsp. salt, 2 tsp. onion powder, 2 tsp. Dijon-style mustard, Mix together and shake well.