food + drink
pera gorgonzola pizza
Alsatian Flatbread with Pears & Gorgonzola - Baking Steel
Homemade Confetti Cake with Cotton Candy Cloud Frosting
BBC - Food - Recipes : Yorkshire fillet steak with fries and béarnaise sauce
curried shrimp tart 1 cup chopped cooked shrimp 1/2 (8-oz.) package cream cheese, softened $ 3 tablespoons chopped green onions 1 tablespoon fresh lime juice 3/4 teaspoon curry powder 1/4 teaspoon ground red pepper 15 mini-phyllo pastry shells 2 1/2 tablespoons jarred mango chutney Toppings: chopped fresh chives, toasted sweetened flaked coconut
Curried Shrimp Tarts | MyRecipes.com
Highfalutin White Trash Dip - This dip is always popular – with men and women alike. I like to bake it and serve in small dishes aside grapes and crackers on a silver tray. People always snicker when they learn what they are raving about. Guess it just proves that even those who think of themselves as uppity have a taste for white trash food! More deliciousness at TwirlandTaste. Happy Twirls!
Blue Cheese-Bacon Dip | MyRecipes.com
70 Best Party Appetizer Recipes | Southern Living
Mini gingerbread house for hot chocolate cups...link for a DIY version here:http://www.notmartha.org/archives/2009/12/18/a-gingerbread-house-that-perches-on-the-rim-of-your-mug/
Beet & Avocado Salad with Fresh Mozzarella and Fennel
Strawberry Pretzel Parfaits. Love this deconstructed version of the classic summer dessert!
Lemon Drizzle Cake (Sorry Starbucks)
The Novice Chef » Chocolate and Peanut Butter Dream Cake
chicken, drumstick, wing, honey, balsamic vinegar, appetizer, snack, entree, recipe
The MOST GORGEOUS cake I've ever made Recipe ~ Says: The base is a fudgy and rich chocolate cake. Followed by the light caramel cake that's bursting with caramel flavour but not overpoweringly so. Then you have a simple, light white cake. It's plain but really so good. Now slather on the buttercream, because you want a light, refreshing frosting on your cake. Then pour over the ganache and let it flow... YUMMY!
White/Carmel/Chocolate layer cake
Customizable Bread Bowls: Make Quick Appetizers (or Brunch) With Dinner Rolls
#paleo Spanish Chicken with Chorizo and Sweet Potatoes: 3 tablespoons regular olive oil; 12 chicken thighs (bone in, with skin); 750 grams chorizo sausages, whole if baby ones, or cut into 4-cm chunks if regular-sized; 1 kilogram sweet potatoes, cut into bite sized pieces (sub for baby potatoes); 2 red onions, peeled and roughly chopped; 2 teaspoons dried oregano; grated zest of one orange; salt to taste