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Crockpot Corn Chowder Ingredients 6-8 potatoes (peeled and diced) 1 Can cream corn 1 Can whole kernel corn 2 Cups chicken broth 8 Ounces diced ham 1 Cups diced onions 1/4 Cups butter 2 Cups half and half Directions Step One Place potatoes, both cans of corn, chicken broth, ham, and onions into the slow cooker. Step Two Cook

Crockpot Corn Chowder

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Southwest Salad - beans, corn, avocado, tomato, lime juice - I could eat this every day

1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dr...

Creamy taco soup: less than 300 calories, 32g protein, & 11g fiber! And all in a slow cooker :) Um, YES YES and....YES. PIN IT! so flipping good. and so healthy.

Individual Whole Peach Pie. Cut in half. Take out the pit. Fill with honey. Put back together and wrap pie crust around it. Put in muffin pan. Egg wash top and sprinkle with cinnamon and sugar. Bake 400 for 15 min.

A Pinner said: one of the most useful things I learned in culinary school was how to cut melon...repinning for those people who still don't know how! I started cutting my watermelon this way and no longer dread it! Also how to pick a good melon

Creamy basil pesto with one third the calories and one quarter of the fat of traditional pesto sauce!

1/4 cup oats, 1 egg, 1 tsp brown sugar, handful blueberries, splash of milk, dash cinnamon. Mix it all up. Stick in coffee mug in microwave for 2 minutes. This looks delicious.

Remember otter pops or flavored ice as a kid? Now you can make them adult style (like your fave drink) with alcohol! Beach or pool maybe?

50 great household hints- seriously the BEST tips I've ever read! #11. Burned a pot of rice? Just place a piece of white bread on top of the rice for 5-10 minutes to draw out the burned flavor. Be careful not to scrape the burned pieces off of the bottom of the pan when serving the rice. #17. To keep potatoes from budding in the bag, put an apple in with them.