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Grilled Pizza with Pesto, Tomatoes and Feta | Eating Well - I've never grilled pizza before, wonder if it's hard?

  • Laura Seymour

    Molly, we grill pizza all the time and it is so, so good!! My favorite is just fresh basil, mozzarella and Roma tomatoes! We made a really good one this past weekend with arugula too

  • Molly Laufer

    @Laura Seymour - thanks for the info! This might sound silly but I always thought that the dough would ooze through the cracks on the grill? Or do you grill it on a cookie sheet? I've always heard of grilled pizza but assumed I would somehow turn it into a big ooey gooey dough/cheese mess. The thought of turning on the oven in the summer when we don't have A/C is miserable. We'll have to give this a try!