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Watermelon cut this way is easy to eat and will last longer in the fridge.

Mexican Bean Salad…this looks exactly like the recipe on the salad bar at Jason's Deli. I have looking for this recipe! That stuff is so good!

Roasted Vegetable Enchiladas

MEDITERRANEAN PASTA - via A House in the Hills

Maple Roasted Brussels Sprouts with Walnuts, Blue Cheese & Cranberries | FamilyFreshCookin...

Creamy Vegetables in Pastry Shells

(US) - Indian Spiced Red Lentil Soup - Recipe at cali-zona.com

Vegetarian chili with Sweet Potaties | Jamie Oliver

Sweet Potatoes stuffed with Apples, Cranberries, and Pecans

BIKINI FIT LUNCH: Black-eyed Pea Salad 2 cans black-eyed peas, 1 diced tomato, 1/2 diced red onion, 1 small or 1/2 large red, yellow, or orange bell pepper, 1 jalapeno,4 green onions, 1/3 cup cilantro, 1/4 cup rice wine vinegar (unseasoned), 2 Tbsp. canola oil, 1/2 tsp. organic cane sugar, salt and freshly ground black pepper. Bean dishes are a good substitute for meat dishes when trying to get fit! ** can substitute blackbeans!

Grilled Vegetable Stuffed Bell Peppers The stuffing is butter soaked vegetables... corn, zucchini, tomatoes and onions all held together with cheese and bread crumbs and herbs... In other words, a delicious combination of summer flavors, with wonderful accent flavors that bring out an ideal texture mix, flavor mix and still makes that beautiful colored presentation.

Olive Leaf Bistro’s eggplant Napoleon | C-J Recipes

Going to try this version to see if it's like Zoe's kitchen's white beans (my fav)

Butternut Squash Lasagna | My New Roots

Peanut Noodle Stir Fry that tastes like you are eating out. Gluten free and vegan.

Very Low-Fat Black Bean And Corn Salad