Baked Pasta with Sausage and Spinach | Skinnytaste
A magical combination of creamy butternut squash puree, Parmigiano Reggiano, leeks, garlic and sage.
This simple savory stuffed acorn squash is easy to make and filled with the wonderful flavors of Fall.
These eggplant rolls are BAKED, not fried. These taste decadent (without all the fat you would get from fried!)
Best recipe for leftover mashed potatoes! Perfect for your Thanksgiving leftovers!
Spring vegetables and chicken breast strips sauteed with fresh ginger, lime juice, and a touch of soy sauce for a quick weeknight meal. For Paleo, swap the soy sauce for liquid aminos.
Amazing Raspberry Vinaigrette Salad! it has bacon, apples, walnuts, and feta cheese (lots of apples, modest bacon - crunchy/sweet/salty/protein/Omega 3s) and I bet this would be good just made with spinach instead of mixed greens (make sure dressing is not high in fat/sugar)
Linguine with Arugula, Garlic & Parmesan -- One of my absolute favorite recipes! | gimmesomeoven.com
These delicious, spicy enchiladas are perfect for meatless Mondays, or any day of the week!