guyuria or Guam's jawbreaker cookies....now softer because we added butter!
This is a wonderful Chamorro cake with raisins. It's a must to add the dried morsels; you'll be quite surprised.
Guam coconut cream puff
How to make coconut cream puffs
Rosku is a treat from Saipan. It's better dipped in coffee than pan-tosta or biscotti.
VIDEO buchi buchi, pastit or Guam pumpkin turnover - part 2
VIDEO buchi buchi, pastit or pumpkin turnover - part 1
Guam - Siopao is a Filipino dish, though many Asian countries have similar steamed buns with a variety of fillings. On Guam, this is the most popular type, made with beef, chicken or pork, all tasting very much alike. Some islanders also fill the buns with chicken kelaguen (making the kelaguen on the dry side and not so lemony).