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Appetizers and Hors d'Oeuvre

Appetizers set the mood for the entire meal. Get it right with some of the Martha Stewart Living editor favorites.

Fiery Salsa Hot Wings Recipe

Fennel-Crusted Lamb on Toast Recipe

Fennel-Crusted Lamb on Toast

marthastewart.com

Smoked Trout and Garlic Cream on Rye Toasts Recipe

Mini Asian Crab Cakes Recipe

  • Kari Whitney

    I think there might be an error here. Which part is the "Mini Asian Crab Cakes?"

  • Janet Boss

    The picture is the mini crab cakes. The link is for the goat cheese crostini. two of a few appetizers.

Crostini with Kale and Parmesan Recipe

Padron Peppers Skewered with Chorizo Recipe

Chile Pepper Recipes

marthastewart.com

Blueberry-Grape Relish Recipe