Scrumptious Vegan Food!
What’s Vegan at Trader Joe’s
The Vegan Stoner: Peanut Noodles
Here's how you stuff Cabbage Rolls! You can use lentils, onions & garlic as a filling, or any other legumes or grains you enjoy... like quinoa! Top with a marinara sauce & season to taste! vegan cabbage recipes, cabbage recipes vegan, lentil cabbage rolls, baked cabbage rolls, healthy cabbage rolls, vegetarian cabbage rolls, cabbage lentil, baked cabbage recipe, vegan cabbage rolls
Here's how you stuff Cabbage Rolls! You can use lentils, onions & garlic as a filling, or any other legumes or grains you enjoy... like quinoa! Top with a marinara sauce & season to taste! ♥ #MyVeganJournal www.myveganjourna...
Vegan Cabbage Rolls
"I have made this dozens of times in the past couple of years and keep coming back to it! Best pasta salad ever!!" #MyVeganJournal
Quick, Cheap & Healthy Vegan Pasta Salad that’s YUMMY!
Baked Sriracha Tofu ♥ marinade in: 3 Tbls finely chopped onion, 1/2 Tbls tomato paste, 1/4 tsp ground cumin, 2 tsp tamari sauce, 1/2 cup ketchup, 1 Tbls apple cider vinegar, 1 1/2 Tbls agave or maple syrup, 2 to 4 Tbls sriracha sauce & 3/4 tsp salt then bake 20 min at 400, flip & brush with more marinade, bake another 20! Done! ♥ #MyVeganJournal
Kitchen Grrrls.: Baked Sriracha Tofu (Vegan)
The one on the bottom right is "Fresh Loire Valley in a Fig Leaf" described as a "beautiful, soft wheel wrapped in wine-cured fig leaves. Featuring unusually aromatic and refreshing notes, it gets sharper as it ages. Made with organic vegan wine from northern California, it is perfect served with fruit and crackers." Now THAT"S fancy!! Looks great! from Miyoko's Kitchen! #MyVeganJournal
These are 100% Vegan! I don't eat them anymore because they're not very healthy... however, they MIGHT help someone in transition to becoming vegan! (always double check ingredients just to make sure they haven't changed) #MyVeganJournal
Takes only 2 minutes to make! Toss ¼ cup nutritional yeast, 1 cup raw almonds (unsalted) & 1 tsp salt into a food processor/blender and blend! DONE! Wasn't that fast? lol! #MyVeganJournal
Vegan Parmesan Cheese | Vegan Recipes from Cassie Howard
Another delicious & healthy vegan breakfast idea... whole grain bagels with almond butter & fruit! Because fancy photos of meals with 25 ingredients are nice to look at, but let's face it, we usually don't have the time! #MyVeganJournal