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NeighborhoodKitchens

NeighborhoodKitchens

WGBH-TV show that teaches about culture through food. Airs 4pm Saturdays on WGBH2 - Boston. Available online at wgbh.org/neighborhoodkitchens

Award-winning chef Raymond Ost.

L.A. Burdicks chocolates

Flammekueche (or tarte flambé) with vanilla fromage blanc, sautéed bananas and caramel coulis. Delicious!!

Choucroute with sautéed scallops, clams, mussels, salmon and shrimp, finished with a Riesling seafood sauce.

Sandrine’s award-winning Chef Raymond Ost teaches Margarita how to prepare pan seared foie gras with fresh figs and port wine vinaigrette.

Margarita and Chef Raymond Ost. By Patricia Alvarado Núñez.

Krakowiak Dancers of Boston. By Patricia Alvarado Núñez.

Szarlotka (Polish apple crisp). By Patricia Alvarado Núñez.

Polish dill pickled soup. By Patricia Alvarado Núñez.

Golabki (stuffed cabbages). By Patricia Alvarado Nuñez.

Margarita and Chef Teddy at Cafe Polonia. By Patricia Alvarado Núñez.

Chef Jake Rojas herbs garden. By Patricia Alvarado Núñez.

Tallulah's lemon curd and blueberry merengue. By Patricia Alvarado Nuñez.

Tallulah's pork two ways. By Patricia Alvarado Nuñez.

Newport, Rhode Island summer cottage. By Patricia Alvarado Nuñez

Tallulah's lobster taco....mmmm....delicious! By Patricia Alvarado Núñez.

Margarita and Chef Jake Rojas. By Patricia Alvarado Núñez.

Emilitsa's dinning room in Portland, Maine Photo by Patricia Alvarado Núñez

Enjoying Portland, Maine Photo by Patricia Alvarado Núñez

Margarita Martinez at Harbor Fish Market, Portland, Maine Photo by Patricia Alvarado Núñez

Margarita Martinez in Portland, Maine Photo by Patricia Alvarado Núñez

Rizogalo, a creamy custard rice pudding made with orange and lemon zest. Photo by Patricia Alvarado Núñez

Melitzanosalata, smoked eggplant served with a crusty fresh bread. Photo by Patricia Alvarado Núñez

Psissa with Saltsa Piperias and Skorthalia, a delicious combination of halibut, red peppers sauce and potato garlic puree. Photo by Patricia Alvarado Núñez

Margarita Martinez and Chef Demos Regas from Emilitsa preparing Greek comfort food! Photo by Patricia Alvarado Núñez