Caramel Apple Pudding Dessert - Lady Behind the Curtain
The link is not in english, but the gist of it is that you build a cake out of icecream sandwiches, gluing the layers together with magic shell, and slather it with whipped cream. Freeze at least 20 minutes. I made mine with 24, two layers of 12, food lion brand sandwiches and drizzled with some chocolate. A beautiful thing.
COOL WHIP Chocolate Pudding Pie
Pineapple Delight Dessert..."If you're a pineapple lover like me then you'll love this dessert. The combination of the graham cracker crust, the creamy buttery filling, and the fluffy, pineapple-studded whipped cream is seriously amazing. I remember my grandma and my mom making this all the time growing up"...
Someone in my family always makes the Oreo Bowl of Goodness and I always stab someone to death trying to eat it all 1 bag Oreos, crushed 8oz cream cheese, softened 1/4 cup butter 1 cup powdered sugar 3 cups milk 2 sm boxes instant vanilla pudding 1/2 tsp vanilla 12 oz Cool Whip, thawed Cream together cream cheese, butter & powered sugar & vanilla. In separate bowl mix milk & pudding chill until set. fold in cool whip after pudding has set. add cream cheese mixture. layer with Oreos....
Strawberry Cheesecake Salad: 2oz Cool Whip, 1 box cheesecake pudding mix, 18oz strawberry yogurt, 1 lb fresh strawberries, 3 bananas...Stir Cool Whip, yogurt & pudding powder, let set up in fridge for at least an hour. Wash & slice strawberries & slice bananas. Mix in strawberries, bananas right before serving.
Strawberry Cheesecake Salad. A huge hit and awesome for a potluck!
Fluffy Pink Lemonade Dessert with Pretzel Crust
Reece's peanut butter cup dessert.
Pumpkin Muffins - only 2 ingredients. That's right, just the cake mix and the pumpkin. No oil, no eggs, no water, nothing else. Bake at 350, this is a Weight Watchers treat, very low cal.
Pumpkin Crunch #Cake ingredients: 1 box yellow cake mix 1 can (15 oz) pumpkin puree 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 tsp. cinnamon 1/2 tsp. salt 1 1/2 cups chopped pecans (the original recipe called for 1/2 cup) 1 cup butter, melted Heat oven to 350 degrees F. Grease bottom of 9 x 13.
Pumpkin Crunch Cake ingredients: 1 box yellow cake mix 1 can (15 oz) pumpkin puree 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 tsp. cinnamon 1/2 tsp. salt 1 1/2 cups chopped pecans (the original recipe called for 1/2 cup) 1 cup butter, melted Heat oven to 350 degrees F. Grease bottom of 9 x 13.
Wendys Frosty: 1 can condensed milk, 1/2 gal chocolate milk, 8 oz cool whip
Trix instead of Rice Krispies... bright and colorful too!
Hollow out apples and bake with cinnamon and sugar inside. After its done baking, fill with ice cream and caramel.