Easy To Make Camping Meal Ideas | DIY Cozy Home
34 Things You Can Cook On A Camping Trip
10 Campfire Cooking Favorites - Hobo Dinners, Omelets in a Bag, Baked Beans, Meatloaf in Onions, Breakfast Bannock, Farmer's Breakfast, Shish-kebobs, Simple Cobbler, Banana Boats, Hot Cocoa Mix
HowStuffWorks "Food and Recipes"
We do zucchini all the time -never thought of doing carrots on the grill too!
The Best Way to Cook Zucchini and Carrots
Plank up your grilling experience with Afire Gourmet Grilling Planks We’ve taken plank grilling to a new level of subtlety and sophistication. Afire hardwood planks enhance and enliven food, without overpowering like Mesquite can. All Afire grilling planks are sustainably harvested and hand picked. We work with local tree farmers, selecting our wood from the mature trees. We also use wood from smaller trees to prevent them from sapping nutrition needed by the bigger, stronger trees.
Gourmet Grilling Planks....4 kinds of wood to add amazing flavor to your BBQ.
50 Things to Grill in Foil
Things to Grill in Foil
Recipes for Great American Backyard Campout - Hodgepodge
Camping recipe database - organized by type (snack, dutch oven, etc...)
Camping Recipes from Taste of Home Looking for camping recipes? Here's your go-to guide for the best camping food and outdoor cooking recipes. Check out these easy camping recipes, videos and tips.
Crumbs… | BBC Good Food
Onion Madness! Camping Food!
Gourmet Recipes For Camping - Best Camp Fire Recipes
Tin Foil Stew. A delicious camping meal!
How to Make Hobo Tin Foil Stew
Fantastic list of camping food ideas (both pack in & prepare there) To remember: Pancake mix in a jug (add water), banana desserts, sweet potatoes, veggie packets (carrots & butter! potatoes, onion & garlic!), quesadillas Consider getting a dutch oven for chili, veggies, and some of the other ideas here!
Huge archive of campfire recipes
Camping Food & Dutch Oven Recipes
Dutch Oven–Braised Beef and Summer Vegetables
9 gourmet camping recipes
THE PACKET PLAN: 1 medium potato, thinly sliced 2 carrots, thinly sliced ¼ lb lean hamburger, ground turkey, or chicken breast 1 onion, thinly sliced Favorite seasonings Heavy duty alum. foil Pile ingred. up on a large square of foil, making a patty of the meat on bottom. Use enough foil to bundle it all up with lots of folds to avoid juices leaking out when you turn it for even cooking. Depending on how thinly you sliced things, half an hour cooking should do it.
Healthy Camp Fire Recipes
Foil Sausage and Vegetables