Steak with Arugula, Lemon and Parmesan recipe from Food52
Cheesy Loaded Twice-Baked Potato Casserole, made with potatoes that are baked twice, and including all my favorite loaded baked potato ingredients - bacon, butter, sour cream, cheddar cheese and green onion - all in a simple casserole form.
Broiled New York Steak recipe from Food52
Protein Ranch Dressing- 55 calories for 1/4 CUP!!! (Yes, you read that correctly) It tastes just like REGULAR, you won't know the difference!!!!
New York Times Chocolate Chip Cookies . Another pinner says: "This is the best choc chip cookie recipe. EVER. Been using it for the past few years and it's nearly made me famous in Sweden. Nearly :)"
Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c mayo, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper,spread mix over chicken breasts, bake at 375 45 mins-
HERB CREAM CHEESE SCRAMBLED EGGS 8 oz / 225 g cream cheese, room temperature 4 tablespoons chopped herbs - equal parts thyme, tarragon, oregano 6 green onions, with greens, chopped 1/3 cup (big handful) chopped chives fine grain sea salt and freshly ground pepper 1 tablespoon unsalted butter 3 eggs, well whisked plenty of toast, for serving
American Trifle...so easy yet always a crowd-pleaser!
tomato basil parmesan soup-slow cooker
lemon blackberry cheesecake