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Gooseberry Patch Recipes: Country Potato Bake with a cheese, bacon and French fried onion topping!

Potatoes, zucchini, baby carrots, sweet potatoes, whole garlic cloves, onions and tomatoes at 350 for 45 minutes. Dust with parmesan for the last 10 minutes.

1/2 C. mayonnaise 1/3 C. white vinegar 1 tsp. vegetable oil 2 Tbsp. corn syrup 2 Tbsp. Parmesan cheese 2 Tbsp. Romano cheese 1/4 tsp. garlic salt 1/2 tsp. Italian seasoning 1/2 tsp. parsley flakes 1 Tbsp. lemon juice Going to have to try this!

Zesty Italian Potatoes: Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.

Orzo with Parmesan and Basil. A really tasty, and quick, pasta side dish. Great alternative to the processed boxed pastas and rices.

'Lemon Pepper Rustic Farm Veggies' This is literally farm to table...divine eating! www.allyskitchen.com

Paula Deen Ham Fried Rice with Pineapple and Fried Egg