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Need to put this on my reading list. One pinner said: "Best book ever for mothers to read for their sons....makes you think twice before you try talking to them....

Queso Fundido con Chorizo - it's like a mexican, dipable fondue - and it's delicious!

Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. OMG!

Fry fresh Italian mozzarella balls in a mixture of panko (Japanese breadcrumbs) and dried thyme to create a crowd-pleasing appetizer. Serve with tomato sauce that guests can dip into.

Ultra-Crispy Roast Potatoes. One of my favorite side dishes. Microwave quartered potatoes for 10 minutes. Drain water. Drizzle a fair amount of olive oil over the potatoes, gently toss the potatoes, and sprinkle with oregano. Put in a hot oven 450 degrees for about 20-25 minutes until crispy. Watch closely.

They're supposed to be a thousand times better than red lobster!

Sweet corn & zucchini fritters: 1 1/2 cups self-rising flour 1 cup milk 2 eggs 2 corn cobs, kernels removed 1 zucchini, grated oil for shallow-frying Whisk flour, eggs and milk together until smooth. Add corn and zucchini. Fry until golden, flip and repeat.

Irresistible Cheesy Pesto Bread - 4 simple ingredients make something fabulous!