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CHERRY PIE COOKIES Ingredients: Cherry filling (1 can) Prepared pie pastry (2 pkg) 1 Large egg 1 Tbl. Water Coarse white sugar Brush top of cookies with egg mixture. Cut slit in top to allow steam to escape during baking. Sprinkle lightly with sugar. Bake in preheated 400 F degree conventional oven 10 to 12 minutes or until light golden. Remove from baking sheet and let cool completely on wire racks.
cherry pie cookies
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