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Dreyer’s Super Sundae Brownie Bowl: Here’s an easy way to push your already extraordinary Dreyer’s ice cream sundae over the top – a fresh-baked brownie bowl. And the best part? You don’t have to wash the bowl since you get to eat it!

Dreyer's Super Sundae Brownie Bowl

Hot Chocolate Floats - SugarHero!

Chipotle's Cilantro Lime Rice Review: Let me start with my substitutions...I used brown rice, butter (not oil), only 1/2 lime, and no sugar. Next time I will only use 1/4 lime. Now, I am not a fan of rice at all, and this was my favorite homemade rice of all time. It is sooo flavorful. Topped it with grilled chicken. My hubby couldn't stop complimenting this dish.

Slowcooker Ranch Butter Mushrooms: An easy appetizer for a party or gathering. No one will ever believe there are only three ingredients after experiencing the flavor punch. I leave the mushrooms whole rather than slicing them. Leftover butter is good for brushing on steaks or as a base for white wine sauces.

Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. Thats it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once its cooked.

Baked Banana Chips - Slice bananas very thin (1/8), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat! Enjoy!