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Thank you Paula for pinning this. I just bought a duck and need a recipe. I will try your recipe, I'm sure it will be good.
I've made your Duck Burgundy every Christmas dinner with my in-laws for about 8 years...love it!!!
Foolproof Standing Rib Roast
Works every time
Love this recipe! Does anyone know how to adjust time for 10 pound roast ?
I added 20 minutes to my cooking time last year with a 12 pounder. Worked well.
Thank you !
Danielle, I agree with Karen. I have cooked 5/8/10 lbs all with the same results. Perfection. Enjoy!
Vanilla and Peppercorn-Crusted Rack of Lamb with Vanilla Bean Butter Sauce
I so want to try this!
Paula Deen Slow Cooked Roast with Creamy Herb Sauce
Paula Deen Christmas Shepherd’s Pie
Paula Deen Christmas Ham
Miss Paula...You have to throw your Prime Rib recipe onto Pinterest! It is the ONLY way I cook my Christmas prime ribs now! Tasty and Simple!!!!
Merriest of Holidays to you, Miss Paula. You make my heart smile.
@Bonita Mabus..Sure, here is the link. http://www.pauladeen.com/re...
I also have a recipe for her house seasoning revamped on my blog. It is a staple in our home. http://thepubandgrubforum.b... Also, I rub my roast with olive oil before putting on her house seasoning.
I just ordered my prime rib for it today. I never have leftovers. The most important thing is to not open the oven door.
@Bonita Mabus I also think the recipe is in her Southern Bible which I use alot in my kitchen.
@Bonita Mabus Same to you, Bonita! Have a happy and healthy New Year too!
Paula Deen Roast Christmas Duckling with Christmas Chutney
Paula Deen Grilled Rosemary Lamb Chops
Paula Deen Honey Mustard and Pecan Coated Lamb Chops
Paula Deen Roast Lamb with Bourbon and Mint
That lamb is over cooked.