Anything and everything that sounds delicious to me.
Chicken Satay with Peanut Noodles Recipe
Creamy Lemon Chicken with Potatoes & Artichokes
Peanut Chicken Noodles 4 6 ounces boneless, skinless chicken breasts 1/4 cup chunky peanut butter 3 tablespoons toasted sesame oil 3 tablespoons soy sauce 2 tablespoons honey 2 teaspoons fresh lime juice 8 ounces cooked, drained and rinsed soba noodles, cooking water reserved 1/3 cup finely chopped red bell pepper
FOK PureedSweetPotatoStew570x299 Puréed Spicy Sweet Potato with Chickpeas
Cebollas Encurtidas (Pickled Onions) - Hispanic Kitchen
Jalapeño Popper Quiche 1 Jalapeño, thinly sliced 5 eggs 1/2 milk 1 tsp seasoned salt 1 cup shredded cheese 1 cup bacon, cooked 2 Tbsp cream cheese Preheat the oven to 350 degrees. Whisk together eggs, milk, seasoned salt, cheese and bacon. Pour mixture into baking dish sprayed with cooking spray. Pull of little chunks of cream cheese and place around the top of egg mixture. Place jalapeño slices on top as well. Bake in oven for 20-25 minutes depending on how big of a baking dish you are using.
Jalapeño Popper Egg Bake
25 Minute Bacon Beer Cheese Soup with Chicken
Homemade Gnocchi | Living Life - One Spoonful at a Time
Crock Pot Spicy Barbecue Kielbasa! This crock pot recipe is perfect for football parties, holiday parties or any day you want a super easy recipe.
This picture doesn't do this justice. The mouth-watering smell while it cooks has you checking the clock to see if it's done yet. If I had just read the ingredients, I would have never made this, but when my sister brought some in to work one day and I tasted it, I was sold! More like a stew than a soup.- Alanna
Barefeet In The Kitchen: Carver's Salad with Honey Cider Dressing
Mexican Baked Eggs with Black Beans, Tomatoes, Green Chiles, and Cilantro
Tomato Cucumber Salad with Tahini Yogurt Ranch Dressing
Southwest Steak and Potato Soup
Shrimp Mac and Cheese My mom makes the best Macaroni and Cheese. I decided to recreate her recipe by adding shrimp. Shrimp Macaroni and Cheese is a family favorite! Sautéed shrimp, cooking a rich, cheesy, cream sauce and baked until golden brown.