Gotta try with apples this fall! Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this!
CROCK POT MACARONI AND CHEESE
Salsa Roja / Roasted Red Salsa
Cinnamon French toast bake. Using canned cinnamon rolls!-SHUT THE FRONT DOOR!!!!
Brown Sugar and Balsamic Glazed pork loin- this was delicious and very easy! I did not use my crock pot, instead I seared the pork loin on all sides in a roasting pan, then transferred it to a 450F oven and continued cooking until internal temp reached 145F. Meanwhile, heated and thickened glaze on stove and then brushed it over the pork loin. Sliced, served with remaining glaze. Excellent!
Brown Sugar and Balsamic Glazed Pork Loin
Crescent Roll Smores 1 roll storebought crescent rolls 1 cup semi-sweet chocolate chips 1 cup marshmallows 1. Unroll crescent roll dough. 2. Fill each triangle with 8 chocolate chips and 6 marshmallows. 3. Roll up each triangle into crescent roll. 4. Bake at 325 degrees for 11 to 15 minutes or according to package directions. 5. Let cool and enjoy.
Banana Bread Pudding and a Kiss....A chocolate truffle or kiss dresses up classic banana bread pudding
Chocolate-Covered Strawberry Cakes..upside down cupcake smothered in ganache topped with a strawberry!
Strawberries covered in yogurt and frozen