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Lemon Yogurt Cake - This lemon yogurt cake is the perfect summer dessert and even tastes better on the second (and third) day after baking. It’s so easy to make, you don’t even need an electric mixer! Try it with a side of fresh berries or a scoop of vanilla ice cream.

Salmon in a Bag - Tin foil, lemon, salmon, butter, salt and pepper - Wrap it up tightly and bake for 25 minutes at 300

Starbuck's Iced Lemon Pound Cake. Guilty Pleasure!

Easy feta dip - olive oil, tomatoes, cucumber feta, & greek seasoning. Then serve with fresh baguette!

"This was on Dr. Oz last week ... very cool! Cake Mix + Fat-Free Greek Yogurt 180 calories per serving - never baking with eggs and oil again! *Pinners Note: THIS WORKS!! 1c chobani vanilla yogurt + 1 Betty Crocker cake mix + 1c water"

This delicious salad is always a welcome addition to the buffet table for family gatherings, bring-a-dish buffets and summer picnics. Inspired by a classic Southern favorite, this layered all-American salad looks beautiful in a clear glass bowl.