Categories
Log in
There’s so much more to discover
Visit Site

Roasted Fall Vegetables with Lentils

Vegan • Gluten free • Serves 4

Produce

1 Acorn squash, small
1/2 lb Carrots
1 stalk Celery
1/2 cup French green lentils, dried
1 Red onion
1 Shallot

Condiments

1 tsp Dijon mustard

Baking & Spices

1 Salt and freshly ground pepper, Coarse

Oils & Vinegars

4 tsp Apple cider vinegar
5 tbsp Olive oil, extra-virgin
Maggie LeFleur
Maggie LeFleur • 2 years ago

Roasted Fall Vegetables with Lentils / Image via: Whole Living #fall #food #recipe