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Red Velvet Brownies

Vegetarian • 3 hrs and 10 mins to make • Serves 16

Refrigerated

4 Eggs, large

Baking & Spices

1 (4-oz.) bittersweet chocolate baking bar
1 1/2 cups All-purpose flour
1 1/2 tsp Baking powder
1 Small Batch Cream cheese frosting
1 (1-oz.) bottle Liquid food coloring, red
1/8 tsp Salt
2 cups Sugar
1 tsp Vanilla extract

Dairy

3/4 cup Butter
Juanita Sonnier
Juanita Sonnier • 2 years ago

Red Velvet Brownies...no words

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