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Gluten-Free Pie Crust

Vegetarian • Gluten free • Makes 1
Whole Foods Market

Refrigerated

1 Egg

Baking & Spices

1/3 cup Almond meal
1/3 cup Millet flour
1/3 cup Potato starch
1 tbsp Powdered sugar
1/2 tsp Salt
1/3 cup Tapioca flour

Dairy

1/2 cup Butter
Make this on Whole Foods Market
Karen Griffin
Karen Griffin • 1 year ago

Gluten free pie crust