Iced Coffee Frappe with Cotton Candy When this icy, foamy frappe is poured into glasses, it separates into layers that intensify in flavor from top to bottom. A cloud of cotton candy gives a jolt of sweetness when stirred into the drink. You or your caterer can buy cotton candy premade or use a machine to make it. These are ideal after dinner at warm-weather weddings; they'd also be stars at the cocktail hour, even without alcohol.
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Red Velvet Frappe: 2 oz espresso or strongly brewed coffee, 5 oz milk, 1 tbsp cocoa, 1 oz red food coloring, 2 scoops vanilla ice cream, 1 cup ice, whipped cream to taste.