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Buttermilk- Brined Pork Chops

Gluten free • Serves 4

Meat

4 (4-ounce) bone-in center-cut pork chops, bone-in center-cut

Produce

1 tbsp Lemon peel
1 tsp Rosemary, fresh
1 tsp Sage, fresh

Baking & Spices

2 tsp Black pepper, freshly ground
2 tbsp Kosher salt
2 tbsp Sugar

Dairy

3/4 cup Buttermilk, fat-free or reduced fat
Lori Ladd
Lori Ladd • 2 years ago

Buttermilk Brined Pork Chops

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  • Sunni Rafuse

    Let chops simmer for about 15 minutes. More of a sauce than gravy but pretty tasty.