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Kolachke (Glazed Polish Pastry)

Vegetarian • Makes 4 dozen


1 Egg, large


1 cup Fruit preserves

Baking & Spices

1 (2 1/4 teaspoons) package Active dry yeast
2 cups All-purpose flour
1 Sugar glaze


1 cup Butter, unsalted
1/4 cup Sour cream
Jane Whalen
Jane Whalen • 2 years ago


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