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Buttermilk Cupcakes and Cherry Frosting

Makes 30 cupcakes

Produce

1/2 cup Cherries, frozen

Refrigerated

2 Eggs

Baking & Spices

1 1/2 tsp Baking powder
3/4 tsp Baking soda
3 cups Cake flour
1 drops Food coloring *optional, red
2 cups Granulated sugar
8 cups Powdered sugar
1/2 tsp Salt
2 pinches Salt
6 1/2 tsp Vanilla

Dairy

7 sticks Butter, unsalted
1 1/2 cups Buttermilk, full-fat

Beer, Wine & Liquor

4 tbsp Kirsch
NancyC
NancyC • 2 years ago

Cherry Buttermilk Cupcakes

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