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Salmon with Maple Syrup and Toasted Almonds

Gluten free • Serves 6

Seafood

6 (6-ounce) salmon, fillets

Condiments

1 tbsp Dijon mustard
1/4 cup Maple syrup
3 tbsp Soy sauce, low-sodium

Baking & Spices

1/4 tsp Black pepper
1/4 cup Brown sugar, packed

Oils & Vinegars

1 Cooking spray

Nuts & Seeds

4 tsp Almonds, toasted
Rachel Mathis Galan
Rachel Mathis Galan • 2 years ago

salmon with maple and toasted almonds (Cooking Light); 10 Weight Watcher's Points

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