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Gin Genie 1/2 ounce Simple Syrup 1 ounce sloe gin 1 ounce gin Crushed ice 1 ounce fresh lemon juice 8 mint leaves
Tabernacle Crush 1/2 large peach, sliced 6 small basil leaves, plus more for garnish 1/2 ounce fresh lemon juice 1 1/2 ounces gin 1 ounce Lillet 1/2 ounce simple syrup Club soda
1/2 cup diced seedless cucumber, plus 1 cucumber spear for garnish 1/2 ounce Simple Syrup 2 ounces bourbon 1/2 ounce fresh lemon juice 1/2 ounce fresh lime juice Ice 2 ounces chilled ginger ale
Blackberry Basil Shrub Collins 2 ounces vodka 2 ounces blackberry basil shrub 4 ounces sparkling water basil leaves and blackberries for garnish
Lemon Verbena Lemonade recipe. So summer!
Blackberry-Mint Julep Recipe on Food & Wine
The Mojito That Must Not Be Names 2 ounces clear rum 1 tablespoon lemon juice 1 tablespoon honey 2 tablespoons fresh chopped basil 8 ounces club soda Frozen raspberries
Ophelia cocktail. Gin, rosemary simple syrup, and lemon juice.
CInque Terre made with lemon verbena
Ruby Citrus Mojito, serves one. 2 ounces white rumGrapefruit simple syrup *recipe belowJuice of one lime10 fresh mint leavesClub soda